A rose is a perennial flower shrub or vine of the genus Rosa, within the family Rosaceae, that contains over 100 species and comes in a variety of colours. The species form a group of erect shrubs, and climbing or trailing plants, with stems that are often armed with sharp prickles. Most are native to Asia, with smaller numbers of species native to Europe, North America, and northwest Africa. Natives, cultivars and hybrids are all widely grown for their beauty and fragrance.[1]

The leaves are alternate and pinnately compound, with sharply toothed oval-shaped leaflets. The plant's fleshy edible fruit, which ripens in the late summer through autumn, is called a rose hip. Rose plants range in size from compact, miniature roses, to climbers that can reach 7 meters in height. Species from different parts of the world easily hybridize, which has given rise to the many types of garden roses.

The name rose comes from French, itself from Latin, rosa, which was borrowed from Oscan, from Greek rhodion (Aeolic wrodion), from Old Persian wurdi "flower" (cf. Avest. warda, Sogdian ward, Parthian wâr).[2][3]

Attar of rose is the steam-extracted essential oil from rose flowers that has been used in perfumes for centuries. Rose water, made from the rose oil, is widely used in Asian and Middle Eastern cuisine. The French are known for their rose syrup, most commonly made from an extract of rose petals. In the United States, this French rose syrup is used to make rose scones and marshmallows.

Rose hips are occasionally made into jam, jelly, and marmalade, or are brewed for tea, primarily for their high Vitamin C content. They are also pressed and filtered to make rose hip syrup. Rose hips are also used to produce Rose hip seed oil, which is used in skin products and some makeup products

Pigs are a genus of even-toed ungulates within the family Suidae. The name hog most commonly refers to the domestic pig (Sus domestica) in everyday parlance, but technically encompasses several distinct species, including the wild boar. Swine is a collective noun generally used to describe pigs as a group rather than an individual, however it may often be implied in a pejorative manner to any living being expressing pig-like behaviour.

With around 2 billion on the planet, domestic pigs are also by far the most numerous pig species.[1][2] Pigs are omnivores, and despite their reputation for gluttony, they are generally social and very intelligent animals

Chinchillas are crepuscular rodents, slightly larger than ground squirrels, native to the Andes mountains in South America. Along with their relatives, viscachas, they belong to the family Chinchillidae.

The animal (whose name literally means "little Chincha") is named after the Chincha people of the Andes, who once wore its soft and dense fur.[1] By the end of the 19th century, chinchillas had become quite rare due to hunting for their fur. Most chinchillas currently used by the fur industry for clothing and other accessories are farm-raised.[2]

Hamsters are rodents belonging to the subfamily Cricetinae. The subfamily contains about 25 species, classified in six or seven genera.[1]

Hamsters are crepuscular. In the wild, they burrow underground in the daylight to avoid being caught by predators. Their diet contains a variety of foods, including dried food, berries, nuts, fresh fruits and vegetables. In the wild they will eat any wheat, nuts and small bits of fruit and vegetables that they might find lying around on the ground, and will occasionally eat small insects such as small fruit flies, crickets, and meal worms. They have elongated fur-lined pouches on both sides of their heads that extend to their shoulders, which they stuff full of food to be stored, brought back to the colony or to be eaten later.

Although the Golden Hamster (Mesocricetus auratus) was first described scientifically in 1839, it was not until 1930 that researchers were able to successfully breed and domesticate hamsters.[2] Pet Syrian hamsters are descended from hamsters first found and captured in Syria by zoologist Israel Aharoni.[3]

Hamster behaviour can vary depending on their environment, genetics, and interaction with people. Because they are easy to breed in captivity, hamsters are often used as lab animals in more economically developed countries. Hamsters have also become established as popular small house pets.[2]

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